| I love BBQ Pork Ribs (Baby Back). But, cooking them | | | | racks of BBQ Pork Ribs at a time. You can't get |
| just right on the grill can be tricky. By following a few | | | | enough charcoal in the smaller one. The one with the |
| fairly easy pointers, you should be able to get it right, | | | | Weber nameplate is the sturdiest one also. This tool |
| every time. But first, you need the right equipment. | | | | is necessary because you don't want to ruin the |
| Here I'll tell you the equipment you need, and why. | | | | flavor of your BBQ Pork ribs by adding lighter fluid to |
| First, get yourself a Weber Kettle grill. Don't cook | | | | your charcoal. All you need is one complete sheet of |
| your BBQ Pork ribs on a propane or electric grill. Use | | | | newspaper and a match. Load the chimney up, |
| charcoal. And a kettle style grill, in my opinion, is the | | | | crumple the sheet of newspaper, stuff it in the |
| best for Baby Back ribs. The Weber is a great grill, | | | | bottom and light the paper. Wait 20 minutes, and |
| and it's not that expensive. Plus it's roomy and easy | | | | your charcoal is ready. |
| to set up for indirect cooking. The 22 inch model that | | | | And the final gadget you need is a rib rack. The rack |
| has the touch free ash catcher is well worth the | | | | helps keep your BBQ Pork ribs upright and separated |
| extra money. Do yourself a favor. | | | | from each other when you are smoking them. The |
| Next, get yourself a chimney charcoal starter. Again, | | | | rack holds up to six racks, plenty of ribs for up to |
| get the larger model. You'll need to fill it up to grill six | | | | twelve people. |