| Makes 2/3 cup, or enough marinade for 20 wings. | | | | --- Preheat oven to 400°. |
| If you are making more than 20 wings, double the | | | | --- Cover with foil one 9 by 13 inch baking dish and |
| recipe. | | | | one 8 by 8 baking dish. (If you are doubling the |
| Marinade | | | | recipe, use two 9 by 13 baking dishes). Lightly grease |
| • 2 tablespoons margarine, milk-free, corn-free; or | | | | the foil. Place chicken wings in baking dish. Brush one |
| olive oil | | | | half of marinade on one side of the chicken wings. |
| • ½ cup onion, finely chopped | | | | Place in oven and cook 25 minutes. Take baking |
| • 5 garlic cloves, minced | | | | dishes out, turn chicken wings over, and brush on |
| • 2 teaspoons canned jalapenos, diced | | | | remaining marinade. Cook for another 20 minutes or |
| • ½ teaspoon chili powder | | | | until done. Remove from oven. |
| • 2/3 cup water | | | | ---Place on dish that can be kept warm and serve |
| • 1 tablespoon tomato paste | | | | with Roquefort Dressing. |
| • 1 teaspoon lemon juice | | | | Roquefort Dressing |
| • ¼ teaspoon oregano | | | | Makes 1½ cups |
| • ½ teaspoon salt | | | | • 2 tablespoons Roquefort Cheese, crumbled |
| • ¼ teaspoon pepper | | | | (sheep cheese) |
| Directions | | | | • ½ cup mayonnaise (contains eggs) |
| In skillet, add margarine or olive oil and heat. Add | | | | • ½ cup sour cream substitute (contains soy) |
| onions and cook 2 minutes or until transparent. Add | | | | • ¼ teaspoon garlic powder |
| garlic, and cook 30 more seconds. Add rest of the | | | | • ½ teaspoon sugar |
| ingredients, cook for 3 minutes. Cool. | | | | • ½ teaspoon white wine vinegar |
| Place mixture into food processor and pulse until | | | | • Salt and pepper to taste |
| smooth. | | | | Directions |
| Make one day ahead for flavors to blend. | | | | --- Mix all ingredients together in bowl. |
| | | | --- Using the back of a spoon, smash the Roquefort |
| Chicken Wings Cooking Instructions | | | | Cheese against the side of the bowl. This will remove |
| • 20 Prepared Chicken Wings | | | | clumps of cheese. |
| • Jalapeno Garlicky Marinade | | | | --- Mix well. |
| Directions | | | | --- Make one to two days ahead. |