| Labor Day is around the corner. If you plan to grill, | | | | DIRECTIONS |
| try these recipes to surprise your family and friends. | | | | 1) Cook bacon halfway, then transfer to a paper |
| GRILLED LEMON CHICKEN | | | | towel to cool. |
| ================= | | | | 2) Wrap each shrimp in one slice of bacon, and slide |
| Lemony chicken breasts grilled to perfection. | | | | onto skewer. Each skewer can hold up to five shrimp. |
| INGREDIENTS | | | | 3) Grill over medium heat until shrimp starts to turn |
| 6 chicken cutlets | | | | pink. Baste with half of the BBQ sauce, and cook for |
| ¼ cup fresh lemon juicesalt and pepperolive oil | | | | a couple minutes more, or until sauce is set. |
| INGREDIENTS | | | | 4) Serve with the other half of BBQ sauce for |
| 1) Mix lemon juice, salt, pepper, and any other spices | | | | dipping. |
| you would like. Rub chicken cutlets with the mixture | | | | GRILLED HONEY PINEAPPLE |
| and let sit in the refrigerator for 15-30 minutes. | | | | ================== |
| 2) Grill on medium-high until juices run clear after | | | | A great dessert prepared right on the grill! |
| piercing the chicken with a fork. | | | | INGREDIENTS |
| GRILLED BBQ SHRIMP | | | | 1 large pineapplehoney |
| ============== | | | | DIRECTIONS |
| Bacon-wrapped shrimp, hot off the grill? Is there | | | | 1) Peel pineapple and cut into large chunks, as shown |
| anything better? | | | | in the photograph. |
| INGREDIENTS | | | | 2) Glaze pineapple chunks with honey. |
| 20 shrimp, shelled and deviened | | | | 3) Grill on medium for about 5 minutes, turning often, |
| 1/2 pound bacon, cut in half | | | | or until slightly golden brown. |
| 1/2 cup BBQ sauce, dividedbamboo skewers, soaked | | | | If you would like to try grilled pancetta pork cutlets |
| in water | | | | or vegetable kabobs, visit our website. |