| It is quite common when you take a look at the | | | | simple. |
| native cuisine from any one particular country to | | | | The reason for this is that Spain is an amalgam of its |
| come up with a particular theme or common | | | | constituent parts that is to say it could be described |
| approach / name for the catering or cuisine from | | | | as a political construct which is made up of disparate |
| that country. Such as Chinese Food, Thai Food etc | | | | groups with their own languages, cultures, cuisines |
| but to be honest it could be argued that with regards | | | | etc. These autonomous regions have been slowly |
| to Spain there is no such thing as | | | | amalgamated through a number of different |
| âSpanishâ food as with the make | | | | processes throughout history but have all kept their |
| up and historical heritage of Spain it is not quite that | | | | own distinctive features. |