| What is the quickest way to Barbecue Chicken? | | | | chicken in the microwave 5-7 minutes, reducing your |
| Chicken is one of the most versatile meats you can | | | | grilling time, which would reduce the chance of |
| put on the grill or in the smoker. Easy to cook and | | | | burning the chicken on the grill. You will need to keep |
| capable of taking on almost any flavor, it also has the | | | | a close eye on the grill to avoid flare-ups, especially if |
| added attraction of being low fat and able to take | | | | you are using a sweet sauce that can cause burning. |
| most any seasoning. | | | | The biggest mistake people make is to add the |
| When it comes to grilling most people either grill | | | | barbecue sauce too early. Wait until the very end or |
| skinless breasts or parts. The problems people have | | | | you will get charred chicken, not very appetizing. |
| are the breasts drying out or the parts catching fire. | | | | Basting is the quickest way to barbecue chicken. |
| To keep skinless chicken from getting too dry try a | | | | You can greatly extend the versatility of chicken |
| marinade. First you need to decide what flavor of | | | | with a smoker. Slow smoked chicken is a great meal |
| marinade to use. We prefer Lemon Pepper, Teriyaki | | | | that deserves greater attention than it gets in the |
| or Carribean Jerk Marinades. Take your thawed | | | | barbecue world. Whether you want a whole tea |
| skinless chicken, place in a zip-lock plastic bag, pour in | | | | smoked chicken, smoked chicken breasts or |
| the marinade of your choice. Seal and place in the | | | | shredded barbecue chicken, smoking adds great |
| refrigerator for 2-4 hours. Now you are ready to grill. | | | | flavor and in much less time than whole pork |
| When grilling this will trap in the moisture. Grill at a low | | | | shoulders. Smoking chicken is a great way to learn |
| temperature to reduce flare ups. If you want to | | | | the ins and outs of smoking and to improve you skill |
| baste with more marinade, use fresh, do not use the | | | | at a reasonable price. |
| marinade that is left in the bag. | | | | The true versatility of chicken can only be expressed |
| When people talk about barbecue chicken they are | | | | in the incredible multitude of recipes. Experiment with |
| typically talking about grilled chicken with a good thick | | | | the different marinades or wood flavor for the |
| sauce. You can make great chicken easily with a hot | | | | smoker grill. |
| grill and any sauce you prefer. First you cook the | | | | |