| Grandpas hidden special BBQ wings recipe | | | | wings are generally mechanically seperated so a little |
| Who can resist a juicy, tempting platter of BBQ | | | | human inspection goes a long way. Next sprinkle |
| wings? Its actually quite easy to make barbeque | | | | them with some salt and pepper and move onto to |
| chicken wings so long as you are using a good recipe. | | | | the sauce. |
| My recipe below is quite simple and one of my | | | | You can now prepare the BBQ sauce. Mix soy sauce |
| favorites: | | | | with honey in a large enough bowl. Mix them well and |
| My Favorite BBQ Wings Recipe | | | | then add the ginger, garlic and catsup to it. Mix them |
| Ingredients | | | | well. Your marinade is ready. |
| Chicken wings (About 18 of them will do for the | | | | Baking |
| measurements of the spices and condiments we are | | | | This BBQ wings recipe is best done by baking in an |
| mentioning below. Take care to break the wings at | | | | oven. You could choose to grill it in the traditional |
| the joints. You could choose to remove the tips or | | | | manner, but baking is just as good. |
| leave them on. Removing the tips makes your wings | | | | Grab a large cookie sheet and cover it with foil (foil |
| look neater; but leaving them on adds to their natural | | | | helps with clean up and retains heat making them |
| flavor.)cup soy saucecup honey | | | | cook more uniformly). Spread the chicken wings out |
| One tablespoon of catsup | | | | evenly and not too close to one another. . Cook the |
| One tablespoonful of oil | | | | wings at 400 degrees for 45 minutes. Remove the |
| Some crushed garlicteaspoon of ginger powder | | | | wings and allow to cool for 5 minutes. |
| Salt and pepper | | | | It is a good idea to keep some of the sauce residual |
| Prep Work | | | | and keep basting the chicken wings with it periodically |
| Most bags of chicken wings are ready to rock and | | | | as it is getting done. |
| roll but I always suggest you check each one and | | | | After this, your BBQ chicken wings are done. Serve |
| get rid of any awful looking ones. Remember that | | | | and enjoy! |